Category: Tip of the Day
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Cooking 101: Pie | Hardware

Cooking 101: Pie

“Sweet as pie”, “easy as pie” and “cutie pie” are just a few terms of phrase we hear regularly. All of these phrases are due in part to pies main characteristics: it’s sweet (with few exceptions, it’s easy and it [usually] looks as good as it tastes! We all have our favorite pie – apple, … Continue reading Cooking 101: Pie

November 24, 2017
Best Of Pesto!

The Best-O Of Pesto!

We’ve talked about marinades and we’ve about talked condiments, but one of the most versatile, delicious, natural and beautifully simple creations to come out of Italy has to be pesto! Pesto by culinary definition is: a sauce typically made with basil, pine nuts, olive oil and grated Parmesan blended together and served hot or cold … Continue reading The Best-O Of Pesto!

September 13, 2017
Try These Upgraded Game Day Foods!

Game Day Food Upgrades: March Madness Part II!

March Madness is in full swing and we are beyond ready for it with this weeks edition of Game Day Food Upgrades! While pizza, wings and potato skins are delicious, why not take a lighter approach to feeding your inner basketball fan? These snacks are all featured for their flavor-packed recipes and wholesome ingredients you can … Continue reading Game Day Food Upgrades: March Madness Part II!

March 22, 2017

Last Minute Valentine’s Day Gift Ideas!

In case the red hearts and roses haven’t given it away, Valentine’s Day is tomorrow! Have you forgotten to get your special someone a gift? There are still a lot of things you can do last-minute that are still romantic and won’t break your budget.   Bouquet Of Roses Nothing says I Love You more than a beautiful … Continue reading Last Minute Valentine’s Day Gift Ideas!

February 13, 2017
Cooking 101: We're Making Quesadillas!

Cooking 101: Quesadillas!

A quick weeknight meal, a tasty weekend breakfast, a loaded night-out indulgence – the quesadilla has many forms, all of them absolutely delicious! A basic quesadilla is typically a Mexican cheese-blend sandwiched between two 8-10 inch tortillas and baked on the stove until the cheese has melted and tortillas have browned. While the basic quesadilla … Continue reading Cooking 101: Quesadillas!

January 31, 2017

Category: Tip of the Day
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