We’ve talked about marinades and we’ve about talked condiments, but one of the most versatile, delicious, natural and beautifully simple creations to come out of Italy has to be pesto! Pesto by culinary definition is: a sauce typically made with basil, pine nuts, olive oil and grated Parmesan blended together and served hot or cold … Continue reading The Best-O Of Pesto!
March Madness is in full swing and we are beyond ready for it with this weeks edition of Game Day Food Upgrades! While pizza, wings and potato skins are delicious, why not take a lighter approach to feeding your inner basketball fan? These snacks are all featured for their flavor-packed recipes and wholesome ingredients you can … Continue reading Game Day Food Upgrades: March Madness Part II!
In case the red hearts and roses haven’t given it away, Valentine’s Day is tomorrow! Have you forgotten to get your special someone a gift? There are still a lot of things you can do last-minute that are still romantic and won’t break your budget. Bouquet Of Roses Nothing says I Love You more than a beautiful … Continue reading Last Minute Valentine’s Day Gift Ideas!
A quick weeknight meal, a tasty weekend breakfast, a loaded night-out indulgence – the quesadilla has many forms, all of them absolutely delicious! A basic quesadilla is typically a Mexican cheese-blend sandwiched between two 8-10 inch tortillas and baked on the stove until the cheese has melted and tortillas have browned. While the basic quesadilla … Continue reading Cooking 101: Quesadillas!
Moist, robust meatballs. A flavor-filled tomato sauce. Pasta cooked to the perfect al dente. Top it off with a touch of grated parmigiano reggiano, and you have yourself a culinary classic – spaghetti and meatballs. This elegant comfort food doesn’t require an Italian grandmother, or even a trip to your local trattoria – all it … Continue reading Cooking 101: Spaghetti & Meatballs